Black Bear Diner Opens Two Texas Diners in San Antonio and Amarillo

Black Bear Diner Opens Two Texas Diners in San Antonio and Amarillo

San Antonio marks turning point 150 th area; Amarillo dining establishment marks 5 places with TravelCenters of America

Black Bear Diner Opens Two Texas Diners in San Antonio and Amarillo Redding, CA ( RestaurantNews.com) Black Bear Diner, among the fastest-growing dining establishment franchises in the nation popular for its home-style home cooking and distinct dining experience, today revealed it has actually gone into 2 brand-new Texas markets-- San Antonio and Amarillo. Considerably, the San Antonio opening marks Black Bear Diner's 150 th restaurant, while the brand-new Amarillo place is the 5th place to open at TravelCenters of America (TA). These openings are on the heels of the brand name's current entryway into Dallas in October, along with McAllen and Pasadena previously this year as the business continues to perform its growth prepares with a big concentrate on constructing its existence in the Lone Star State.

" Texas stays a concern market for our growth strategies, and we are pleased by the continued favorable reactions we've gotten from our visitors in these neighborhoods"

" Texas stays a top priority market for our growth strategies, and we are pleased by the continued favorable actions we've gotten from our visitors in these neighborhoods," stated Anita Adams, CEO of Black Bear Diner. "Our San Antonio opening marks a substantial turning point for the business for 2 factors: this is the 150 th restaurant in our restaurant household and it's our very first restaurant in this market. When it comes to Amarillo, we are enjoyed bring our home-style, large-portioned home cooking to the city, along with the expert chauffeurs and drivers that regular TravelCenters of America."

The San Antonio restaurant is now open at 2707 SE Military Drive and marks the 2nd significant Texas market Black Bear Diner has actually gone into in 2 months, following the business's very first opening in the Dallas-Fort Worth location in Mesquite. The restaurant is a company-owned conversion develop and boasts 5,713 square feet. It will seat as much as 173 visitors in between its dining-room and outside patio area area. A 2nd, franchise-owned San Antonio area is set to open in early2023

Black Bear Diner's most recent restaurant in Amarillo is situated at 7000 E. Interstate 40, at a TA travel. The brand-new franchise-owned restaurant is a conversion construct at an existing TA center and is found off exit 74 on Interstate40 It will seat as much as 113 visitors within the 5,398 square foot area, and likewise includes the brand name's brand-new restaurant design, that includes a third-party pickup window situated inside the vestibule of the dining establishment. Both restaurants will be open daily from 6am-10 pm.

Rounding out 2022, Black Bear Diner's staying scheduled openings consist of one corporate-owned restaurant in Harker Heights, TX, along with a franchised place in El Paso, TX, at another TA place, bringing the business's overall restaurant openings for the year to10 All brand-new restaurants will be a mix of conversions and ground up builds and, where possible, will display the business's brand-new style improvements that concentrate on structure adjustments to accelerate off-premise organization while maintaining the in-diner visitor experience.

Looking ahead to 2023, the business anticipates to open around 15 brand-new restaurants system-wide, with an ongoing concentrate on broadening in the Lone Star State.

For more information on Black Bear Diner franchise chances go to www.blackbeardinerfranchise.com and for additional information on Black Bear Diner and its menu offerings see www.blackbeardiner.com

About Black Bear Diner

Black Bear Diner is among the fastest-growing franchises in the nation. Established in 1995 by Bruce Dean and Bob Manley in Mt. Shasta, California, Black Bear Diner brings home-style home cooking classics and individual service to the dining experience. The rapidly growing household dining idea, open for breakfast, lunch and supper, provides a huge, luring menu anchored in hearty parts and exceptional worth, with service rooted in authentic hospitality.

The franchise now runs 151 restaurants in 14 states and growing. Black Bear Diner has actually been regularly acknowledged for its substantial development and exceptional efficiency-- Winner of FSR Magazine's 2021 Reader's Choice Award for Best Legacy Brand, Top 10 Customer Service Winner, Top 10 Fastest-Growing Chain and Top Disruptor from Nation's Restaurant News. Franchise Times has actually called Black Bear Diner among the "smartest-growing brand names" in the nation. The business is a disruptor in the family-dining section for its development and efficiency and will continue to concentrate on serving home-style home cooking classics and bringing individual service back to the dining market as the brand name continues to perform its growth strategy.

Media Contact:

Madison McGillicuddy

ICR, Inc.

blackbeardiner@icrinc.com

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